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Lactobacillus johnsonii

105licensed products
1 monograph
Capsule, Capsule, delayed release, Powder +2

Health Canada Monographs

1
PROBIOTICS
Oral

Conditions Requiring Product Details

3

These official statements are conditional. They are not presented as approved for Lactobacillus johnsonii until the product’s ingredients, dose, or claim context proves that they apply.

Claim to verifyCould promote a favorable gut floraPROBIOTICS · Medicinal ingredients from Tables 1, 2, and 3 except Lactobacillus crispatus and Lactobacillus gallinarum
Claim to verifyHelps support intestinal/gastrointestinal healthPROBIOTICS · Medicinal ingredients from Tables 1, 2, and 3 except Lactobacillus crispatus and Lactobacillus gallinarum
Claim to verifySource of probioticsPROBIOTICS · Medicinal ingredients from Tables 1, 2, and 3

Cautions & Contraindications

3
cautionAsk a health care practitioner/health care provider/health care professional/doctor/physician before use if you have fever, vomiting, bloody diarrhea or severe abdominal pain
cautionStop use and ask a health care practitioner/health care provider/health care professional/doctor/physician if symptoms of digestive upset (e.g. diarrhea) occur, worsen and/or persist beyond 3 days
contraindicationDo not use if you have an immune-compromised condition (e.g. AIDS, lymphoma, patients undergoing long-term corticosteroid treatment)

Alternative Names

126
Baker's Yeast(common)Bifidobacterium adolescentis(common)Bifidobacterium animalis subsp. animalis(common)Bifidobacterium animalis subsp. lactis(common)Bifidobacterium bifidum(common)Bifidobacterium breve(common)Bifidobacterium longum subsp. infantis(common)Bifidobacterium longum subsp. longum(common)Bifidobacterium longum subsp. suis(common)Brewer's Yeast(common)Brewer's yeast fungus(common)Brewers yeast fungus(common)Candida pseudotropicalis(common)Companilactobacillus farciminis (Formerly Lactobacillus farciminis )(common)Debaryomyces hansenii(common)Fructilactobacillus sanfranciscensis (Formerly Lactobacillus sanfranciscensis )(common)Kluyveromyces lactis(common)Lacticaseibacillus casei (Formerly Lactobacillus casei )(common)Lacticaseibacillus paracasei (Formerly Lactobacillus paracasei )(common)Lacticaseibacillus rhamnosus(common)+106 more

Common Quantities in Licensed Products

10
0.15 billion cfu45 licensed products
0.75 billion cfu28 licensed products
0.0132 billion cfu24 licensed products
0.018 billion cfu19 licensed products
0.2 billion cfu13 licensed products
1 billion cfu12 licensed products
0.012 billion cfu8 licensed products
0.55 billion cfu7 licensed products
1.902782 billion cfu7 licensed products
0.004 billion cfu5 licensed products

Related Ingredients

8
Saccharomyces boulardiiShared monographBifidobacterium longum subsp. infantisShared monographLactobacillus acidophilusShared monographBifidobacterium breveShared monographLactobacillus helveticusShared monographBifidobacterium bifidumShared monographXanthophyllomyces dendrorhousShared monographSchizosaccharomyces pombeShared monograph

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